Tag: food photography

Lucia Tarkanicova shoots work for the Editorial with Moving Image module

Some of my images for Zine are from Bibury village. I was inspired by nature and I wanted to keep natural elements such as dried flowers as this was a matching decoration on the cake in moving image….

Lucia Tarkanicova works with a local baker to produce a series of food images for the Personal Portfolio.

I believe that a good food photo can tempt the taste buds via viewer’s eyes. I photographed this project in the local French bakery La Boulagerie in Cheltenham. I am also their regular customer therefore it made sense…

3rd year, Charlotte Turton photographs a series of intriguing self-portraits in lockdown for her Major Photographic Project

Charlotte tells us about the concepts behind her colourful work and her love of set design: “My aim was to document daily activities in lockdown, swapping one element for a piece of food in order to create something…

1st year, Luke Squelch photographs a series of food and drink inspired still life images for the Personal Portfolio.

At the start of the module, my plan was to explore set design through the different eras. However, due to the current circumstances this was out of my reach because of the unavailability of building materials. After a think, I had…

Graduate, Liam Desbois wins the Marks & Spencer Food Portraiture category at the Pink Lady Food Photographer of the Year Awards, 2020.

Liam Desbois, Pink Lady Food Photographer of the Year Award winner 2020, discusses his work and his experience as a student on the Editorial and Advertising Photography Course. When did you graduate? I graduated back in May of…

Second Year, Bethany-Rose Yates, photographs and reinvents recipes from the cookbook ‘The Book of Household Management’ by Mrs Isabella Beetona, first published in 1861, for the Zine brief.

These photographs are all of recipes from ‘The Book of Household Management’ by Mrs Isabella Beeton. The book was first published in 1861 so unlike cookbooks today, there was no photographs due to photography being in its infancy….

Graduate Feature on Food Photographer Emma Boyns

This is the first in a series of Editorial and Advertising Graduate Features. Food Photographer Emma Boyns, who graduated in 2015, answers questions about her time on the Editorial Advertising Photography course, how the course helped her practice…

Third Year food photographer Jemima Wilch, commissioned by Bar Padrón, Cheltenham.

These photographs are just a few of the promotional images created for Bar Padron. This was a hugely enjoyable photoshoot, the food was not only delicious but beautifully presented. I am delighted that a selection of my work…

Graduate success: Becci Hutchings

2017 Graduate Becci Hutchings has been in touch to let us know about an interview she has given with the Pink Lady Food Photographer of the Year Awards. In 2018 Becci became the first-ever winner of their Student Photographer of…

Commissioned work by Ruby Rosser

This in from first year Ruby Rosser. “I recently completed a shoot for the Heritage Park Hotel. I was asked to create images of pizza to promote a menu change and pizza offer.”